Stunning hand forged super sharp chef knife.

Suitable for any kitchen, domestic or professional - a must have all purpose knife!

Specifications: 

Knife Type: Santoku Japanese Chef Knife

Steel Type: Sairyu VG10 Damascus

Handle Material: Pakka wood Handle (ferrule: Stainless Steel)

Blade Type: Double-edged Blade

Blade Length: 170mm

Blade Height: 45mm

Blade Thickness: 1.9mm

Handle Length: 120mm

Weight: 142g

Use & Care

- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.

- Hand wash with warm water and towel dry.

- Use a sharpening stone to maintain the sharpness of the blade.

SKU: 11703