Hand Forged Japanese Kunihira Usuba Knife 165mm
Kunihira VG1 Hammered Usuba Japanese Knife 165mm Blue Pakka wood Handle
Kunihira is a small company with a desire to produce the best knives possible at the most affordable price. While there is less variation in the size and shape of the blades they produce, their quality is unmatched. Kunihira uses high-quality materials to produce knives that will outperform their competition and make a great addition to any knife kit, whether you're a home cook or professional chef.
A superb super sharp knife, ideal for any job in the kitchen but most suited to vegetables.
Perfect as a gift for someone or why not treat yourself, you deserve it!
Knife Type: Usuba
Steel Type: VG1 (Stain-resistant steel)
Blade Hardness: HRC 58-59
Blade Type: Double-edged blade
Blade Length: 165mm (6.5")
Blade Height: 40mm (1.6")
Blade Thickness: 1.5mm (0.1")
Ferrule Material: Stainless Steel
Handle Material: Blue Pakka wood
Handle Length: 118mm (4.6")
Weight: 154g (5.4 ounces)
Use and Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.
- Do not use a dishwasher to clean your knife.
These photos are of the actual item for sale. If required, email for more photos and/or more information, including GST free pricing for overseas buyers.