Hand Forged Japanese - Iseya Molybdenum Petty-Utility 150mm with Mahogany Handle

Japanese knives from Iseya are hand-made and crafted from quality blades of forged Damascus steel. The blade is one of the best steels used in kitchen knife production due to its superior edge retention, sharpness, and being stain resistant.

Made by Mr. Yoshinori Seto, all Iseya knives have an excellent finish and are loved by people who use them

With it's beautiful presentation box it makes a great gift for someone, or just treat yourself, you deserve it!

SPECIFICATIONS

Knife Type: Petty-Utility

Steel Type: Molybdenum (Stain resistant steel) 

Blade Hardness: HRC 

Blade Type: Double edged blade

Blade Length: 150mm (5.9")

Blade Height: 29.4mm (1.2")

Blade Thickness: 1.8mm (0.071")

Handle Material: Mahogany

Handle Length: 104mm (4.1")

Weight: 76g (2.7 ounces)

USE & CARE

• Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
• Hand wash with warm water and towel dry.
• Use a sharpening stone to maintain the sharpness of the blade.
• Do not use a dishwasher to clean your knife.