Hand Forged Japanese - Seisuki Hammered Santoku with Mahogany Handle 165mm

Seisuke is one of the leading knife brands in Japan. They work with the finest knife smiths throughout Japan to craft stunning high-quality blades at an affordable price. Designs such as this are unique and steeped in tradition. 

This is one of the best all-around chef knives you can buy, for both home and professional use.

With its exquisite mahogany wood handle and ridiculously sharp, it will cope with all items in the kitchen including the finest sashimi slice, meat, and vegetables.

Presented in a beautiful box, it's absolutely perfect as a gift for someone or why not treat yourself, you deserve it!

SPECIFICATIONS

Knife Type: Santoku

Steel Type: Swedish Steel-stn (Stain resistant steel)

Blade Hardness: HRC 58-60

Blade Type: Double-edged blade

Blade Length: 165mm (6.5")

Blade Height: 45mm (1.8")

Blade Thickness: 1.8mm (0.1")

Ferrule Material: Stainless Steel

Handle Material: Mahogany

Handle Length: 122mm (4.8")

Weight: 150g (5.3 ounces)

USE & CARE

• Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
• Hand wash with warm water and towel dry.
• Use a sharpening stone to maintain the sharpness of the blade.
• Do not use a dishwasher to clean your knife.