Hand Forged Japanese Seisuke Aotsuchi 195mm Blue Pakka wood Handle with Sheath

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Hand-forged Japanese Knife - Seisuke Aotsuchi AUS10 195mm, Blue Pakka wood Handle - with Sheath

Seisuke is one of the leading knife brands in Japan. They work with the finest knife smiths throughout Japan to craft stunning high-quality blades at an affordable price. Designs such as this are unique and steeped with tradition.

This is the perfect all-purpose knife for both home and professional use.

Ridiculously sharp, it will handle everything from the finest sashimi slice to any vegetable you can throw at it!

Presented in a beautiful box, it’s absolutely perfect as a gift for someone or why not treat yourself, you deserve it!

Specifications:

Knife Type: Kiritsuke Santoku

Steel Type: AUS10 (Stain-resistant steel)

Blade Hardness: HRC 59-60

Blade Type: Double-edged blade

Blade Length: 195mm (7.7")

Blade Height: 47mm (1.9")

Blade Thickness: 2mm (0.079")

Ferrule Material: Stainless Steel

Handle Material: Blue Pakka wood

Handle Length: 113mm (4.4")

Weight: 195g (6.9 ounces)


Use and Care

- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.

- Hand wash with warm water and towel dry.

- Use a sharpening stone to maintain the sharpness of the blade.

- Do not use a dishwasher to clean your knife.

SKU: 12986

Hand-forged Japanese Knife - Seisuke Aotsuchi AUS10 195mm, Blue Pakka wood Handle - with Sheath

Seisuke is one of the leading knife brands in Japan. They work with the finest knife smiths throughout Japan to craft stunning high-quality blades at an affordable price. Designs such as this are unique and steeped with tradition.

This is the perfect all-purpose knife for both home and professional use.

Ridiculously sharp, it will handle everything from the finest sashimi slice to any vegetable you can throw at it!

Presented in a beautiful box, it’s absolutely perfect as a gift for someone or why not treat yourself, you deserve it!

Specifications:

Knife Type: Kiritsuke Santoku

Steel Type: AUS10 (Stain-resistant steel)

Blade Hardness: HRC 59-60

Blade Type: Double-edged blade

Blade Length: 195mm (7.7")

Blade Height: 47mm (1.9")

Blade Thickness: 2mm (0.079")

Ferrule Material: Stainless Steel

Handle Material: Blue Pakka wood

Handle Length: 113mm (4.4")

Weight: 195g (6.9 ounces)


Use and Care

- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.

- Hand wash with warm water and towel dry.

- Use a sharpening stone to maintain the sharpness of the blade.

- Do not use a dishwasher to clean your knife.

SKU: 12986

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