Hand Forged Santoku Japanese Knife 180mm
Seisuke is Japanny’s original brand. In addition to the combination of various splendid Japanese knife craftsmen, the beauty of Japanese traditional culture makes it to the unique product which you will never find anywhere. Like any other popular brands, Seisuke offers numerous knives consist of a variety of blade type and length. It suits from professional culinary to home use.
This Hongasumi-grade knife is produced by one of the best Japanese knife makers who is loved by professional chefs in Japan. We put our name on this brand. It is simply the best!
Knife Type: Santoku All-Purpose Knife
Steel Type: VG10 (Stain Resistant) Damascus
Blade Type: Double-edged blade
Blade Length: 180mm
Blade Height: 1.9mm
Blade Thickness: 44mm
Handle Length: 118mm
Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.
If required, email for more info, including NZ GST free pricing for overseas buyers.