Hand forged Japanese Knife - Sakai Takayuki Nanairo VG10 33 Layer Kengata Gyuto 190mm with ABS resin(Turquoise tortoiseshell) Handle

Behind the Sakai Takayuki brand is 600-plus years of knife-making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality.

Super razor sharp and capable of handling many jobs domestically or commercially. Excellent all-purpose size for most preparation work in the kitchen.

As a gift, with its beautiful box, it would be incredibly received, or, even better, treat yourself!

* Free Diamond Stone with every knife purchase (valued at $45)

Specifications:

Knife Type: Kengata Gyuto

Steel Type: VG10 33 Layer (Stain resistant steel)

Blade Hardness: HRC 60-62

Blade Type: Double-edged blade

Blade Length: 190mm (7.5")

Blade Height: 51mm (2")

Blade Thickness: 2mm (0.1")

Handle Material: ABS resin(Turquoise tortoiseshell)

Handle Length: 136mm (5.4")

Weight: 170g (6 ounces)

SKU: 20568

Use and Care

- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.

- Hand wash with warm water and towel dry.

- Use a sharpening stone to maintain the sharpness of the blade.

- Do not use a dishwasher to clean your knife.